Chicken Alfredo Pasta Recipe: Hey, guys, I hope you are all doing well as we all know that this time is not easy for anyone all people are stuck in their home.
Hole world is in lockdown all things are stuck no business no job nothing to do these days.
So we are here for you today we will share amazing Chicken Alfredo Pasta Recipe with you so this recipe will you out form any stress.
This recipe hardly takes 30min you can make easily and enjoy your quarantine days.
Let’s get start the recipe…..
Chicken Alfredo Pasta Recipe
- 1 Tbsp: Butter
- 1 – 2, Chopped: Ginger
- ½ Chopped: Onion
- ½ KG: Chicken Boneless
- 1 Tsp: Butter
- 2 – 3, Sliced: Mushrooms
- 250 Grams: Milk
- 1 Cup: Cream
- To Taste: Salt
- To Taste: Black Pepper
- ½ Tsp: White Pepper
- ½ Tsp: Oregano
- 1 Tsp: Chicken Powder
- ½ Tsp: Thyme
- 4 – 5: Black Olives
- ¼ Bunch, Chopped: Parsley
Now start to make your Chicken Alfredo Pasta, on medium flame soften butter now add onion and garlic Cooke until translucent.
Now chicken poses and Cooke till 8 to 10min makes sure your chicken completely cooked.
Remove the pan from heat and set the chicken separately.
In the same pan over average heat, liquefy butter and include some mushrooms. Now cook them until the mushrooms start to soften.
Pour within the milk a little bit at a time, stirring nicely in between.
Now include some cream and preserve stirring, until completely combined and the sauce starts to thicken.
Now the time to add:
- White pepper
- Black pepper
- chicken powder
Mixing well to combine Now add chicken pieces and mix properly.
Put in some parsley and black olives, and mix nicely.
Now add boiled penne pasta and mix properly until entirely combined.
Chicken Alfredo Pasta is ready to eat now. Enjoy!
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